Premium Kerala Vanilla Pods (वनीला)

Kerala Vanilla Pods (वनीला)

English Name: Vanilla
Botanical Name: Vanilla planifolia
Family: Orchidaceae
Part Used: Pod (Bean)

Overview

Vanilla is one of the most prized natural flavoring agents, known for its sweet, creamy, and rich aroma. Kerala-grown vanilla pods are valued for their high vanillin content, soft texture, and deep, complex flavor.

Sourcing

Sourced directly from our own farms in Kerala, where vanilla vines are cultivated under shaded tropical conditions. The pods are harvested at full maturity to ensure maximum aroma and flavor development.

Processing

The pods are naturally cured and sun-dried using traditional methods that enhance flavor and aroma. Each pod is carefully handled to retain its natural moisture, flexibility, and glossy dark-brown appearance — with no artificial additives.

Flavor & Aroma

Sweet, warm, and intensely aromatic with creamy and floral undertones. The seeds inside deliver a deep, authentic vanilla flavor unmatched by synthetic extracts.

Uses

Ideal for desserts, cakes, ice creams, custards, chocolates, beverages, and homemade vanilla extract. Widely used in bakery, confectionery, and gourmet cooking.

Health Benefits

Vanilla is known for its antioxidant properties, calming aroma, and digestive benefits. Traditionally used to reduce stress and improve mood.

Storage Tips

Store in an airtight container in a cool, dry place. Avoid refrigeration. Proper storage helps retain moisture, aroma, and flavor over time.